, Main Dishes
02 12th, 2009 |
In the last couple of weeks, I have come to realize what food blogging is really supposed to be about: Sharing good food with new-found, generous and truly sincere friends.
Personally, I find myself regularly looking forward to my peers’ posts, not to criticize their cooking methods and the food that graces their tables, but to share in their insights and thoughts; to have a sneak peek at their lives in Athens, Crete, Sydney, Alaska, Canada, Malaysia, India, Italy, Spain, England, France and so many other places around the world.
I have found blogging refreshing and